百年班章 (Thé mûr) Hundred Years Banzhang (Thé mûr)

Dragon Park craftsmanship / Banzhang mellow rhyme, feel the flavor of Banzhang ancient tree ripe tea in the Dragon Park hundred years Banzhang.
Selected spring tea from Banzhang tea area.
Longyuan ripe tea fermentation master craftsmanship.
Sweet and mellow flavor and delicate taste, good for collection and drinking.
Hundred Years Banzhang
Longyuan Tea’s “Hundred Years Banzhang” ripe tea is made from selected ancient tea trees in the Banzhang tea area of Menghai’s Brown Mountain, and fermented by Longyuan Tea’s master craftsmen. The cake shape is neat, and the golden hairs show the fermentation of the ancient trees in the first spring.
A rare ripe tea
This product is moderately fermented and loosely pressed, with clear cords and golden hairs, highlighting the king’s charm of Banzhang.
Banzhang Ancient Rhythm Longyuan Craftsmanship
Inheriting the characteristics of Banzhang tea area, the tea soup is red, thick and transparent, with pure tea aroma, sweet and smooth in the mouth, with unique Banzhang soup flavor. The soup is delicate, mellow and sweet, the first spring ancient tree fermentation, the taste is more mellow / also more authentic.
It is rich in substance and can withstand the test of time and years, and is good for collection and gift.
It is a good ripe tea to be treasured. Banzhang tea is rich in inclusions, and the flavor will be more charming after storage.