刮风寨 普洱茶（生茶）Gua Feng Zhai Pu’er Tea (Raaka tee)

Gua Feng Zhai Pu’er Tea (Raaka)

The tea entrance can feel the roughness and broadness of the primitive forest, smooth and delicate, long sweetness after bitterness, soft and strong. The taste of Scrape Wind Walled Village tea is very unique. At the beginning of the mouth, it is as if you are in the middle of the primitive forest, and you can really feel the roughness and expansiveness.
Subsequently, the smooth and delicate taste gradually spreads on the tongue, and after a slight bitterness, there is a long sweet flavor, which intertwines bitterness and sweetness, showing the characteristics of softness with strength.

The aroma of the tea is deep in the throat and smooth in the mouth, and even after 15 or 16 brews, there is still a feeling of endlessness. In the process of tasting Scrape Wind Walled Village tea, the throat flavor is deep and persistent, leaving a long-lasting aftertaste. The mouth always maintains the feeling of smoothness, even after fifteen or sixteen brews, one can still feel the flavor of the tea, and there is a feeling of endlessness.

The impact is not as direct as the old Banzhang tea, but has a thick and thin continuous extraordinary momentum. Different from the strong impact of the old Banzhang, the impact of the wind-scraping Zhai tea is more subtle, it is a kind of accumulation of power, unceasing, so that people in the process of savoring gradually feel its extraordinary momentum.