The raw materials of this piece of Pu-erh tea are selected from the century-old wild tea trees in Yiwu, Xishuangbanna.
It is fermented by traditional craftsmanship, with excellent quality, soup color is brownish red and bright, taste is mellow.
The color of the soup is brownish red and bright, and the taste is mellow and sweet.
Reviews
There are no reviews yet.