difference between Puerh ripe tea VS black tea

Since Puerh ripe tea soup color is brownish red and bright, and black tea soup color is red and bright, so many people will mistakenly think that Puerh ripe tea belongs to black tea, so what is the difference between black tea and Puerh ripe tea?different categories: Puerh ripe tea is reprocessed tea, while black tea belongs to the basic tea category. The basic tea category includes green tea, black tea, groene thee, yellow tea, white tea and black tea six tea categories, black tea is one of them. Pu-erh ripe tea is made of large-leafed sun green tea and then processed by a special technology, after a certain number of years of aging, post-fermentation and formation.Puerh ripe tea VS black tea

the taste is different: Puerh ripe tea with a kind of Chen Xiang, taste mellow; black tea has a kind of natural sweetness, sweet, fresh, sweet fragrance. It is easy to differentiate between the two as one is aged and the other is sweet. Black tea and Puerh ripe tea have their own characteristics. Drinking Puerh ripe tea and black tea can nourish the stomach, and Longyuan Jun thinks it is especially suitable for drinking in the cold winter.Puerh ripe tea VS black tea

Since Puerh ripe tea soup color is brownish red and bright, and black tea soup color is red and bright, so many people will mistakenly think that Puerh ripe tea belongs to black tea, so what is the difference between black tea and Puerh ripe tea?the process is different: black tea is fully fermented tea, fermentation also stops after the end of production; while Puerh ripe tea is post-fermented tea, in the storage process will always be natural fermentation, even after artificial fermentation will continue to ferment. The principle of Puerh ripe tea fermentation is solid state fermentation with the participation of microorganisms, and its polyphenols mainly undergo non-enzymatic oxidation reaction, while black tea fermentation is mainly an enzymatic oxidation reaction caused by polyphenol oxidase.Puerh ripe tea VS black tea

Since Puerh ripe tea soup color is brownish red and bright, and black tea soup color is red and bright, so many people will mistakenly think that Puerh ripe tea belongs to black tea, so what is the difference between black tea and Puerh ripe tea?Puerh ripe tea VS black tea

The raw material of Puerh ripe tea must be Yunnan large-leafed tea, while black tea seems to have no such requirement. In addition, Pu-erh ripe tea is a unique geographical indication product of Yunnan, and its processing must be based on Yunnan large-leafed sun-green gross tea as raw materials. The raw materials of black tea can be used both large-leaf species, can also be used in small-leaf species, such as large-leaf species of fresh leaves of the tea tree as raw materials processed into the “Dian Hong” and small-leaf species of fresh leaves of the tea tree as raw materials processed into the “Qihong”.Puerh ripe tea VS black tea

Since Puerh ripe tea soup color is brownish red and bright, and black tea soup color is red and bright, so many people will mistakenly think that Puerh ripe tea belongs to black tea, so what is the difference between black tea and Puerh ripe tea?Puerh ripe tea VS black tea

Dian Hong tea is mainly loose tea, Puerh ripe tea has Puerh loose tea and Puerh tightly pressed tea and granular tea fossils, mainly tightly pressed tea. Pu-erh loose tea is fat and tight, heavy and solid, with brown or brownish red color; while Pu-erh pressed tea is steam-pressed using Pu-erh loose tea, with the shape of cakes, bricks, tuo and so on.
Black tea products mainly include Gongfu black tea and black tea. The shape of Gongfu black tea is mainly in the form of strips, and there are also some curly shaped, its color and lustre are moist, and the golden hairs are exposed; the shape of black tea is in the form of fine particles, and its color and lustre are moist, and it can be processed into tea bags.Puerh ripe tea VS black tea

Since Puerh ripe tea soup color is brownish red and bright, and black tea soup color is red and bright, so many people will mistakenly think that Puerh ripe tea belongs to black tea, so what is the difference between black tea and Puerh ripe tea?Puerh ripe tea VS black tea

Pu-erh ripe tea fermentation process of polyphenols and other irritating substances are reduced in large quantities, and pectin viscous sweet and slippery, in the human stomach wall to form a protective film; black tea in the oxidizing enzyme under the action of enzymatic oxidation reaction, the oxidation products to promote human digestion, can be anti-inflammatory, to protect the mucous membrane of the stomach, and play the effect of stomach.Puerh ripe tea VS black tea

Black tea and Puerh ripe tea are two different types of tea, both of them have a big difference in process, material selection, appearance, shape and flavor.
Black tea has a unique sweet and mellow flavor, and its aroma is mainly floral and fruity, while Puerh ripe tea is mellow and sweet, with a more intense flavor, and its aroma is mainly woody and aged.Puerh ripe tea VS black tea