Ancient tree Pu-erh tea
from Yunnan, China

Our strength is based on Chinese Yunnan large leaf Dian Hong tea, green tea, Puerh tea, black tea powder, Puerh tea powder, black crushed tea.

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Wholesale, custom, focus on
Yunnan large leaf tea production

Economic and health value

Outstanding bubble resistance ‌
The root system of tree tea is deep, the contents are released slowly, and it can be brewed more than 10 times to maintain a rich taste ‌
‌ natural pollution-free ‌
The traditional cultivation basically does not use pesticides, and the tea soup is pure and safe, which conforms to the green and healthy consumption trend ‌

It is widely used ‌

Suitable for making Pu ‘er tea, Yunnan red tea, white tea and other tea, rich market application scenarios ‌

Culture and market potential

The aging character ‌
Raw tea is transformed into woody, medicinal and other complex flavors with the age. Cooked tea is accelerated by pile fermentation, and has both drinking and collection value ‌.
‌ endorsement of geographical indications ‌, “Pu ‘er tea”, “Yunnan Hong” and other geographical indication certification to strengthen the scarcity of origin, improve brand premium space ‌.
Yunnan large leaf tea, with its inclusions, variety genes, ecological environment and other comprehensive advantages, continues to occupy an irreplaceable position in the global tea industry.

Custom packaging (teabags) accepted. Tea brick, instant tea, convenient tea cup, mini tea, flavored tea and other types of tea)

Organic black tea. Organic green tea. Organic Pu-erh tea, small tea brick, mini tea cake

Who We Are

Yunnan Chunming Tea Industry Co., Ltd.

The Lancang River, the Nujiang River and the Cancer of Cancer pass through the whole territory of Lincang to achieve this magical land and achieve the unique tea growing environment on the earth. 1 million mu of ancient tea trees, 3,200 years of splendid tea in the world’s first mountain of ancient tea trees Iceland, Mengku, the birthplace of big open tea, and Lincang, the capital of black tea, are all rare and rare Lincang, the core area of the world’s tea source, and the holy place for tea people all over the world

The company has Fengshan Town Jingzhulin tea garden, Luodang town Houfeng tea garden, Zhongcun tea garden, Xueshan town Qingkou ancient tree tea garden, Dasi Township Pinghe ancient tree tea garden, Shuanglong ancient tree tea garden and other places, with an area of more than 1,500 mu; With more than 10,000 trees of ancient tea over 100 years old,

The company’s main products are “fragrant bamboo”, “ancient tea forest” trademark series of Pu ‘er tea, green tea, black tea. In 2018, the company’s “Ancient Tea Forest” brand 300-year-old Xueya and Shoumei White Tea won the “Gold Medal” in the 12th International Tea Competition; On August 14, 2012, the company was recognized by the Science and Technology Department of Yunnan Province as the first batch of science and technology enterprises of deep processing of agricultural products in Yunnan Province in 2012 (94 in the province).

Investigation and analysis of characteristic ancient tea tree resources and selection and breeding of characteristic varieties in Lincang area. Research and innovation of processing technology of Yunnan ancient tree tea resources: Pu ‘er tea, black tea, white tea. Development and application of quality and flavor design and blending technology of ancient tree tea products.

High-quality Pu-erh tea

The taste is diversified and the storage cycle is long.

Fast Shipping

Small transport 5 working days to the door, large transport within 15-28 days to the port.

Diverse Product Range

300+ varieties of premium Pu’er tea, crafted for global markets.

Chinese Famous Brand

One of the top ten famous teas in Yunnan.

The birthplace of the world tea plant

The birthplace of the world tea plant

Lincang, Yunnan Province still has a small number of rare native ancient tea forests, organized expert teams to carry out scientific management of ancient tea forests, so far numbered management of more than 100 areas. There are about 10,000 ancient tea trees more than 300 years old, of which 19 are tea trees in 1000 years

Only pick spring tea once a year, only pick 50% of the fresh leaves and buds of each plant every year, to ensure that the ancient tea tree is not over-picked and the quality is damaged. At the same time, the ancient tea tree can enjoy more adequate photosynthesis, more healthy and strong growth, and also make the quality of tea better.The ancient and high-quality ancient tea forest must come from the unique climate and soil environment. The soil of the ancient tea forest is sandy soil structure. According to scientific testing, the soil in the ancient tea forest is rich in various minerals needed by the human body. The ancient tea forest has a warm, pleasant and sunny climate. Welcome people from all walks of life to visit and exchange.

High-Altitude Location

Natural Irrigation

Handpicked Leaves

Minimal Human Intervention

Rich Soil

Organic Farming Practices

Biodiversity Preservation

Seasonal Harvests

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It has 10,000 mu tea garden, ecological tea garden, organic tea garden, modern and ancient method of roasting tea, accepting loose tea, wool customization, annual output value of 100,000 tons. International tea people are welcome to visit the factory.