As one of the six major types of tea in China, Yunnan Pu’er tea is favored by tea lovers for its unique mellow taste and rich health benefits. However, in the face of a wide range of pu-erh tea products on the market, how to choose a suitable pu-erh tea has become a problem for many tea lovers. The author will provide you with a comprehensive shopping guide in terms of quality, origin, brand, tea type, price and personal taste.

1.Quality is the foundation: how to recognize good and bad Puerh teas
Quality is the first and foremost factor in choosing Puerh tea. Good Puerh tea has a tight and neat appearance, dark and moist color, pure and long-lasting aroma, mellow and rich taste, and good aging potential. Here are some tips to recognize the quality of Puerh tea:

Look at the appearance: Quality Puerh tea is brownish red in color, and the cords are tight and neat. If the tea leaves are dark, gray or unevenly flowered, it may be a sign of poor quality.

Smell aroma: Good Puerh tea has a unique aroma of aging, pure and natural aroma, no moldy, miscellaneous or other odors.

Taste: The tea broth of high-quality Pu-erh tea is mellow, smooth and sweet in the mouth. If the tea broth is bland and tasteless or has a strange odor, it means the quality is not good.

Look at the bottom of the leaves: the bottom of the leaves after brewing should be soft, fat, tender and elastic, and the color is brownish red and even. If the bottom of the leaf is black, rotten or inelastic, it means the quality of the tea is not good.

2.Origin is the key: the unique charm of Yunnan Pu’er tea
Pu-erh tea is mainly produced in the Yunnan region, where the unique geographical environment and climatic conditions provide favorable conditions for the growth of Pu-erh tea. The following are some of the famous Pu’er tea production areas:

Menghai: Menghai is one of the important production areas of Pu-erh tea, known for its strong taste and unique aroma.

Kunming: Puerh tea from Kunming is favored by tea lovers for its mellow taste and high aging potential.

Lincang: Lincang Puerh tea is fresh and sweet with high aroma and sweetness.

Simao: Simao Puerh tea is famous for its unique camphor aroma and mellow taste.

3.Tea Shape is Choice: Different Tea Shapes to Meet Different Needs

Puerh tea comes in various shapes, such as cakes, bricks and tuo teas. Different Puerh tea shapes differ in terms of mellowness and aging speed:

Cake Tea: Cake tea is one of the most common shapes of Puerh tea and is easy to store and carry. It has a strong taste and is suitable for tea lovers who like mellow taste.

Brick Tea: Brick tea has a regular shape and is suitable for long-term storage and aging. It has a mellow taste and is suitable for daily drinking.

Tuocha: Tuocha is small in shape, easy to carry and brew. It has a soft taste and is suitable for beginners or tea lovers who prefer a lighter taste.

4.Price is the Reference: Choosing Quality Puerh Tea on a Reasonable Budget

The price of Pu-erh tea varies depending on the quality of the tea leaves, the vintage and the craftsmanship. Generally speaking, good Pu-erh tea is more expensive, but it is not true that the higher the price, the better. According to your needs and budget, choose Pu-erh tea within a reasonable price range.

5.Personal taste is the core: choose the Pu-erh tea that suits you

Everyone has different tastes and preferences, so when choosing Pu-erh tea, you need to choose Pu-erh tea that suits you according to your personal preferences and needs. You can try more Pu-erh teas of different origins, brands and tea types to find the one that suits you best.

6.Conclusion

Choosing a Puerh tea that suits your needs requires comprehensive consideration of factors such as quality, origin, brand, tea type, price and personal taste. We hope that the introduction of this article can help tea lovers better understand and choose Pu-erh tea, and enjoy the health and pleasure brought by Pu-erh tea.